9 Most dangerous foods in the world

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1. Fugu Fish – Japan

Fugu is the Japanese word for pufferfish and the dish prepared from it, normally species of genus Takifugu, Lagocephalus, or Sphoeroides, or porcupinefish of the genus Diodon. Fugu can be lethally poisonous due to its tetrodotoxin; therefore, it must be carefully prepared to remove toxic parts and to avoid contaminating the meat.The restaurant preparation of fugu is strictly controlled by law in Japan and several other countries, and only chefs who have qualified after three or more years of rigorous training are allowed to prepare the fish. Domestic preparation occasionally leads to accidental death.

[GARD]



2 comments

  1. حالم بهم خورد. احمقها

  2. هر كى اين غذاها را مى خوره حقش هم هست كه بميره اخه اين چيه مى خورن