[custom_adv]
This practice has been traced back to the pre-Islamic Persia. Although Samanu is prominent for Haft Sin in Iran, the preparation “mela” and eating it is traditional in Afghanistan.
Check Also
Biography of Farnaz Salmani, costume designer and new judge of the “Woman of the Day” program
Farnaz Salmani: Bridging Tradition and Modernity in Iranian Fashion In the evolving landscape of global …