[custom_adv]
Chicken kabab koobideh is made using chives or green onions, parsley, salt and pepper–no turmeric and no sumac. It is served over Baghali Polo (dill and broad bean rice pilaf).
Check Also
An elevated culinary gathering at The Guild Dubai
Dubai has always been a global crossroads of culture, culinary ambition, and cosmopolitan experiences. Its …