Old meat and kebab market in Juybar

[custom_adv]

Chicken kabab koobideh is made using chives or green onions, parsley, salt and pepper–no turmeric and no sumac. It is served over Baghali Polo (dill and broad bean rice pilaf).

Check Also

Hengameh Ghaziani’s acting workshop in Germany

Hengameh Ghaziani, born on May 20, 1960, is widely recognized as one of Iran’s most …