[custom_adv]
The sweet, juicy flesh is usually deep red to pink, with many black seeds, although seedless varieties exist. The fruit can be eaten raw or pickled, and the rind is edible after cooking.
Check Also
7 types of cough and ways to diagnose and treat each; when to see a doctor?
Infectious coughs—whether caused by viruses or bacteria—typically last less than three weeks and are often …