This persian Entrepreneur Makes Home-Cooked Persian Food

[custom_adv]

Taste of Persia NYC is a lunch and early dinner spot; its small menu written on a white board changes daily. Dishes in rotation might include the hearty lamb stew abgoosht, or ghormeh sabzi, a stew of sautéed vegetables and beef or lamb, among others.

Check Also

Farhad Aish’s tribute with the presence of cinema luminaries

Farhad Heshmati Aghdaei, widely recognized by his artistic name Farhad Aish, stands as one of …