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Noka chocolate is a mixture of the finest dark chocolates, exclusively extracted from plantations in Venezuela, Trinidad, Cote d’Ivoire and Ecuador. The Vintages Collection of chocolate is 75% pure, single-origin cacao, with other ingredients that include cacao butter and sugar. Noka does not use any soy lecithin or vanilla n their chocolate-making process.Perfect chocolate pairing: Noka recommends bold red wines and brut champagnes as the ideal complements to its chocolates. If you have the money, I definitely recommend you try both.
